Louisiana Culinary Institute is a small private for-profit, 2-year college based in Baton Rouge, Louisiana that offers undergraduate programs to its students. The highest level of offerings is associate's degree. In the 2019 academic year, 64 students applied to Louisiana Culinary Institute. Of those students, 38 were granted admission into the school.
In the 2019 academic year, the in-state tuition for enrolling in Louisiana Culinary Institute was $14,500, in addition to fees of $75. This number excludes room and board. The school does provide on-campus housing, which you may want to factor into your cost analysis when planning to attend Louisiana Culinary Institute.
The Louisiana Culinary Institute acceptance rate is 59%. To put this into perspective, 38 of the 64 students who applied to Louisiana Culinary Institute in the 2019 academic year were admitted. It’s clear that enrolling in Louisiana Culinary Institute is not out of reach. You simply need the right credentials.
Most students who have been accepted into Louisiana Culinary Institute had an SAT score between the range of 0 and 0. If you want a good shot of getting in, you'll also want to have strong ACT scores. The ACT range for Louisiana Culinary Institute was between null and null in the last academic year.
In addition, applicants are not required to submit their GPA to Louisiana Culinary Institute as part of their application.
Cost is a crucial factor to consider when deciding what college to attend. At Louisiana Culinary Institute, the tuition for in-state residents is $14,500. Combined with fees of $75, the $3,000 cost of books and supplies.
Out-of-state residents can expect to pay more. While the costs for room, board, and other expenses are the same, out-of-state tuition is significantly higher. Out-of-state students must pay $14,575 in tuition.
Students at Louisiana Culinary Institute are eligible for federal financial aid. The average federal aid awarded to students at Louisiana Culinary Institute was $4,869 last year. The percentage of students awarded federal aid was 85%. This shows that if you apply for federal aid, you have a good chance of receiving it.
Student composition is an important deciding factor for most students applying to Louisiana Culinary Institute.
Louisiana Culinary Institute has a good gender split, with 47% of undergraduates being female and 53% of undergraduates being male.
At the school, most students are Louisiana residents; in fact, 77% of all students reside in Louisiana. However, 12% of students come from out-of-state . This means you’ll be able to interact with people from all backgrounds.
The student to faculty ratio at Louisiana Culinary Institute is 16:1. This means that you should have no trouble getting the academic support you need from Louisiana Culinary Institute to thrive in your studies.